The Red Clay Table Celebrates Grand Opening With Chamber Ribbon Cutting

by Lynn McMillen
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SHEFFIELD-The Red Clay Table is officially open in downtown Sheffield at 307 N. Montgomery Avenue. On Wednesday, October 17 to celebrate the grand opening The Red Clay Table held an open house with a Shoals Chamber ribbon cutting.

A welcome to The Red Clay Table and Chef Alan Phillips from The Shoals Chamber:

The Shoals Chamber is proud to have Alan Phillips as an investor in our community. We are so thankful to have his culinary skills here in the Shoals and we wish him all the best with his new location!

Some information on The Red Clay Table:

“Offering up a mix of eclectic flavors with a southern flair, Chef Alan Phillips pulls out all the stops when it comes to his new lunch menu. Chef Alan has served the Shoals community these last few years with upscale catering from The Red Clay Epicurean. Now, through a partnership with proprietors Rodney and Laquita Logan, Chef Alan has his own place for his foodie fans to come for a fabulous, sit-down meal.

The Red Clay Table is currently offering a full lunch menu with plans to go to a weekend dinner menu in the near future. It is also conveniently located to The Logan Room, a new event space that will seat up to 100 people, to be open later this year.”

The Shoals Chamber captured the Grand Opening in photos.  The Quad Cites Daily is proud to present them to you here:

 

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